The Philippine Environmental Policy

Two of the most general environmental laws are: Presidential Decree No. 1151 known as The Philippine Environmental Coverage and Presidential Decree 1152 known as The Philippine Environmental Code. Both regulations were made during the reign of the later chief executive, Ferdinand Marcos. The Presidential Decree No. 1151 aims to protect natural sceneries and natural resources without restricting technological and industrial growth of the Philippines. It explained in section one of this given Presidential Decree that the purpose of this Insurance plan is to make a community that can form, and enhance its overall economy without jeopardizing or sacrificing stability of the natural environment. Additionally it is mentioned in section two under the same Presidential Decree that the government and other private business should encourage and promote preservation of ancient and cultural areas of the Filipino heritage. The healths of people living within the region of Philippines are also being considered in this Presidential Decree. It is the right of everyone to have a healthy environment; therefore, everyone is also sensible in preserving the country's environment.

In the Presidential Decree No. 1152 or known as The Philippine Environment Code are several portions that set criteria, options and proper management of the country's natural resources, and other environmental aspects. Under QUALITY OF AIR Management, Subject one of the Presidential Decree are thirteen sections that focuses generally on air quality. Smoke emission can be probably considered as the main cause of air pollution and in section four under Air Quality Management, it is mentioned that there must be a national emission benchmarks that shall be achieved by every industry and by each and every person residing within the country. Noise pollution is also categorized to air pollution because sound waves moves through air; and still under Air Quality Management of the Philippine Environmental, parts four and five tackles the Community Noise Benchmarks and Standards for Noise-Producing Equipment respectively. Both parts are requiring requirements to minimize noises levels. There are several agencies dependable in enforcing these specifications, and they are the National Air pollution Control Fee, Land Transportation Percentage and other federal and non-government organizations worried. Under this Presidential Decree is Name two which is this Quality Management, are the classification of Philippine Waters, where basic information about a certain body of water are taken into consideration for this to be grouped; establishment of drinking water quality standards, where in fact the National Air pollution Control Commission prescribes guidelines distributed by the Country wide Environment Safeguard Council; upgrading of water quality, Clean up operations, and drinking water quality monitoring and monitoring, where government firms responsible shall monitor drinking water quality in the country. Title three of this decree is the Land Use, the purpose of this subject is encouraging conservation of land resources and prevent imbalance in the surroundings. In section twenty three of the Presidential Decree, the countrywide land use structure includes: methodical land inventory and classification, perseverance of land uses, adaptability of land, method of identification of areas and working out control by administration agencies over use of land, system of controls and regulations about the possible resources of air pollution and a regular revisions and updating of national land use design.

As the demand for the number of a product or service gets higher atlanta divorce attorneys industry, the demand for natural resources also rises. The required recycleables by indutries are already causing harm to natural areas, and make the scarcity level for natural resources extremely high. The Natural Resources Management and Conservation under Presidential Decree 1152, aspires to give the basic management and conservation of the Philippines' natural resources. It really is in this section that the government shall implement something of preservation and conservation of animals resources and aquatic resources within the country's area; where participation and contribution of residents are highly urged. In addition, the conservation of forest resources is included to the machine of exploitation, where in fact the system includes regulating the offering of threatened forest resources. It is in this chapter that conservation of other natural resources like, energy sources, surface earth waters, and nutrient resources.

It is in the same Presidential Decree where proper waste materials management is mentioned. It is the Title Five or Waste management, and it seeks to promote restoration, recycling and re-use of wastes to maintain the balance of the surroundings. In Section forty three of this Presidential Decree, waste material management programs are reviewed, these programs indicates to all provinces, metropolitan areas and municipalities. It is the responsibility of the Department of MUNICIPALITY and Community Development to formulate and establish guidelines for the correct throw away management in their particular areas. All programs will include: an orderly system, provision that this program will never be a way to obtain pollution of any sort and a provision for revisions to accomplish effectively. Proper removal area of the wastes is also tackled in the title, where the location shall follow the existing zoning land use specifications and pollution control rules.

The significance of acquiring knowledge regarding the environmental regulations of the Philippines prior to entering the industry is under ranked by the majority of the students. As future people of the hospitality and tourism industry, it is very essential to learn and become equipped with the knowledge of the environmental laws and regulations, because natural resources are essential to any industry. Therefore, learning how to preserve and hold on to these natural resources is essential to us students. The hospitality and tourism management students are highly afflicted by these laws and regulations to be aware of current environmental concerns, and be knowledgeable on the several regulations that may be applied in the future whether as employees or employers. These laws and regulations are important even as we plan to create and form our very own businesses especially to our industry which greatly relies on the resources available in nature. For Travel and Tourism Management students, these laws and regulations are their guide lines in executing tourism vacation spot plan development, wherein sites and destinations are examined and knowing the prohibitions and legislation for the certain area is very critical. For Hotel, Vacation resort and Restaurant Managements students, the importance of these laws is really as important as it is to the Travel and Tourism Management students. These regulations provide regulations as to how hotels, restaurant and other similar institutions could promote and apply rightful works in nurturing the Philippines natural resources. These laws and regulations also sets the standard on how the establishment procedures works without harming and creating imbalance in the environment, but rather retaining its value and even improving it.

The hospitality and tourism nowadays may be referred as you industry and happens to be regarded as the world's most effective growing industry. It is a collection of separate market sectors that can stand independently but complements one another. It is subdivided into several sectors like lodging, transport, food, recreations and other sectors concerned. Like any other industry in this country of Philippines, the hospitality and tourism industry has its fair talk about of responsibility in protecting and conserving the country's natural resources; and taking part in the improvement of current environmental concerns while sustaining economic growth.

The people in the industry can begin their functions in the improvement of the country's environmental issues by reading and being educated and educated about the current environmental laws and regulations of the Philippines. Transport, one of the sub-industries under hospitality and tourism, can help in the issue of polluting of the environment through being sensible with the smoke they emit during the business operations. Providers and drivers of public vehicles, and travel firm had vehicles like head to buses and vans should check and maintain proper conditioning of these vehicles to avoid extreme emission of smoke or smoke belching. They can also adjust to the current craze of using low gasoline consuming vehicles, electric vehicles that don't emit smoke and other existing technologies that are dedicated to lower or extinguish smoke emissions of vehicles. Airlines can also help the fight against polluting of the environment through achieving the standards of the Country wide Pollution Control Commission rate and Civil Aeronautics Supervision regarding the damaging effects of airplane emissions, sonic booms and sound pollution to the environment.

Hoteliers, restaurant owners and other proprietors likely to build and begin a company should comply with the rules and restrictions of the Department of Environment, and Natural Resources if any tree will be lower upon the structure of the establishment. They should be in charge in planting more trees that would become replacements for the trees that might be trim. Restaurants or any establishment that offers food should also be aware of what they provide to their friends. By not offering dishes or goods made of threatened or endangered varieties, they are already helping in guarding the outrageous life. Through offering and patronizing organic ingredients, food establishments can already protect the lands or ground of a location. This can eventually have an impact or can lessen the use of manufactured fertilizers and pesticides that can greatly affect the fertility and health of the soil.

Proper waste materials management should also be exercised by hospitality and tourism organizations. Through segregation of wastes or garbage can greatly and favorably affect problem in wastes. Food institutions can also decrease the usage of disposable utensils, plates and replace people that have reusable things necessary to the business operations. Recycling of garbages is also a good way of throw away management. Establishments could use their garbages to set-up something useful to their procedures. Patronizing products which have chemically improved compositions that makes them degradable like the technology used on plastic handbags and other plastic products that causes these products decompose faster compared to the average decomposition time of common plastic material products.

One of the developments nowadays in the tourism scene is the eco-tourism, this targets promoting ecological preservation while enjoying the beauty of nature. The rising market of tourists who patronizes eco-tourism means the industry is using its influence and online marketing strategy to market tourism and preservation of natural resources at the same time. Through eco-tourism, natural resources are being preserved as well with the income made by this pattern.

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